Official BNSP Certification

BNSP Certificate
Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration)

Enhance your professional competence and career with official certification from the National Professional Certification Agency (BNSP). Nationally and internationally recognized, in accordance with Indonesian industry standards.

Official & Trusted
BNSP Standards Compliant
Experienced Instructors
Internationally Recognized

Professional Consultation

Get complete guidance from our certified consultants

BNSP Certification Consultant
Novitasari

BNSP Certification Consultant

Chat WhatsApp
24/7 Quick Response

What is BNSP Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration)?

BNSP Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) is an official competency recognition issued by National Professional Certification Agency (BNSP), the Indonesian government agency authorized for professional certification.

BNSP Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) - Gaivo.co.id
BNSP Certification Illustration Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration)

Certificate Validity Period

Valid For: 3 Years

Certificate must be renewed every 3 years to maintain competency recognition

Certificate Type

Competency Certification

7 Main Benefits of Having BNSP Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration)

Best investment for your professional career development

Official & Legal Competency Recognition

Receive formal recognition from the Indonesian government that you have competency according to national standards. Certificate is valid throughout Indonesia and recognized by the industry.

Enhance Career Opportunities & Promotion

Many companies require BNSP certification for certain positions. With this certificate, your chances of job promotion and salary increase significantly by 30-50%.

Meet Tender & Project Requirements

Many government and private tenders require BNSP-certified workers. With this certificate, your company is more competitive in bidding for projects.

Increase Professional Confidence

Certification provides external validation of your abilities, increasing confidence in carrying out professional tasks and responsibilities.

Internationally Recognized

BNSP Certificate refers to international standards and is recognized within the ASEAN framework, opening job opportunities in ASEAN countries through ASEAN Mutual Recognition Arrangement (MRA).

Sustainable Competency Development

The certification process helps you identify competency gaps and development areas, encouraging continuous learning and improvement.

Networking with Certified Professionals

Join a community of certified professionals, opening access to networking, knowledge sharing, and business collaboration opportunities.

BNSP Certificate Training Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) - PT. Gaivo Solusi Manajemen
Training & Technical Guidance Atmosphere for BNSP Certification

Requirements & Required Documents

To participate in the BNSP certification process Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration), you need to prepare the following documents:

Identity Card

Copy of valid ID Card/Identity

Passport Photo

3×4 passport photos with any background (2 copies)

Education Certificate

Copy of latest education certificate, legalized

Curriculum Vitae (CV)

Complete CV with education and work history

Work Portfolio

Sample work reports or project portfolio

Reference Letter

Reference letter from company/institution

Job Description

Job description relevant to the scheme

Old Certificate (If Any)

Copy of expired certificate for renewal

Need Help Preparing Documents?

Our team is ready to help you prepare all documents required for the certification process

Enhance your professional value with an official BNSP Certification. Nationally recognized & opens broader career opportunities.

consultant gaivo.co.id
Nafa Dwi Arini
Consult on WhatsApp

Competency Units to be Tested

BNSP Certification Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) covers 49 competency units that participants must master:

  • Unit 1: Menyajikan Dan Menampilkan Produk Makanan
    D1.HCC.CL2.19

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 2: Menerapkan Prinsip Dan Prosedur Pengendalian Catering
    D1.HCA.CL3.01

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 3: Merencanakan Konsep Untuk Perayaan Atau Pesta Besar
    D1.HCA.CL3.02

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 4: Menciptakan Menu Makanan Untuk Memenuhi Kebutuhan Pasar Khusus
    D1.HCA.CL3.04

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 5: Menyiapkan Tender Untuk Kontrak Katering
    D1.HCA.CL3.06

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 6: Memilih Sistem Katering
    D1.HCA.CL3.07

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 7: Menerapkan Metode Dasar Memasak Komersial
    D1.HCC.CL2.01

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 8: Melaksanakan Dan Memelihara Jaminan Mutu Dalam Produksi Makanan
    D1.HCC.CL2.02

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 9: Menjaga Strategi Untuk Penyimpanan Makanan Yang Aman
    D1.HCC.CL2.04

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 10: Mengorganisir Operasional Pelayanan Makanan
    D1.HCC.CL2.05

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 11: Merencanakan Dan Mengelola Catering Berbasis Menu
    D1.HCC.CL2.06

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 12: Merencanakan, Menyiapkan Dan Menampilkan Pelayanan Buffet
    D1.HCC.CL2.07

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 13: Menyiapkan Dan Menyimpan Makanan
    D1.HCC.CL2.11

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 14: Mengelola Kinerja Keuangan Dalam Anggaran
    D1.HFI.CL8.03

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 15: Menyiapkan Dan Memonitor Anggaran
    D1.HFI.CL8.05

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 16: Melakukan Monitor Atas Pendapatan Dan Biaya Katering
    D1.HFI.CL8.08

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 17: Memelihara Sistem Pengarsipan Dan Pengambilan Data Berbasis Kertas
    D1.HGE.CL7.03

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 18: Menyiapkan Dokumen Bisnis
    D1.HGE.CL7.09

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 19: Menyusun Dokumen, Laporan, Dan Lembar Kerja Pada Komputer
    D1.HGE.CL7.10

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 20: Menerima Dan Menyimpan Barang Persediaan
    D1.HGE.CL7.11

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 21: Merencanakan, Melaksanakan Dan Melakukan Evaluasi Kinerja Staf
    D1.HRD.CL9.02

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 22: Melatih Keterampilan Kerja Untuk Orang Lain
    D1.HRD.CL9.01

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 23: Menyiapkan Dan Memberikan Pelatihan
    D1.HRD.CL9.04

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 24: Memimpin Dan Mengelola Tim
    D1.HML.CL10.03

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 25: Bekerjasama Secara Efektif Dengan Pelanggan Dan Kolega
    D1.HRS.CL1.18

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 26: Bekerja Dalam Lingkungan Sosial Yang Berbeda
    D1.HRS.CL1.19

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 27: Menerapkan Prosedur Kesehatan Dan Keselamatan Kerja
    D1.HRS.CL1.07

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 28: Mengikuti Prosedur Kebersihan Di Tempat Kerja
    D1.HRS.CL1.05

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 29: Melakukan Prosedur Klerikal
    D1.HRS.CL1.11

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 30: Mengakses Dan Mendapatkan Data Berbasis Komputer
    D1.HRS.CL1.01

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 31: Berkomunikasi Melalui Telepon
    D1.HRS.CL1.04

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 32: Memelihara Pengetahuan Industri Perhotelan
    D1.HRS.CL1.08

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 33: Mempromosikan Produk Dan Layanan Kepada Pelanggan
    D1.HRS.CL1.13

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 34: Menangani Dan Menyelesaikan Situasi Konflik
    D1.HRS.CL1.09

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 35: Melakukan Prosedur Dasar Pertolongan Pertama
    D1.HRS.CL1.12

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 36: Melaksanakan Tugas Perlindungan Anak Yang Relevan Dengan Industri Pariwisata
    D1.HRS.CL1.20

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 37: Mengembangkan Lingkungan Yang Aman Bagi Anak-Anak Di Daerah Tujuan Wisata
    D1.HRS.CL1.21

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 38: Berkomunikasi Dalam Bahasa Inggris Pada Tingkat Operasional Dasar
    D1.HRS.CL1.17

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 39: Mengelola Dan Mengoperasikan Coffee Shop
    D1.HPA.CL4.01

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 40: Menyiapkan Dan Menampilkan Pettit Fours (Kembang Gula Berukuran Kecil Atau Hidangan Yang Pembuka Gurih)
    D1.HPA.CL4.02

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 41: Menyiapkan Dan Membuat Produk Olahan Ragi
    D1.HPA.CL4.09

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 42: Melaksanakan Prosedur Keamanan Makanan
    D1.HRS.CL1.02

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 43: Membersihkan Dan Memelihara Area Dan Peralatan Dapur
    D1.HRS.CL1.03

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 44: Mengorganisir Dan Menyiapkan Produk Dan Layanan Makanan
    D1.HRS.CL1.10

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 45: Meneriman Dan Menyelesaikan Keluhan Pelanggan
    D1.HRS.CL1.15

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 46: Meneriman Dan Menyimpan Bahan Persediaan Makanan
    D1.HRS.CL1.16

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 47: Berkomunikasi Dalam Bahasa Inggris Di Telepon
    D1.LAN.CL10.03

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 48: Membaca Dan Menulis Menggunakan Bahasa Inggris Pada Tingkat Lanjutan
    D1.LAN.CL10.06

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

  • Unit 49: Membaca Dan Menginterpretasikan Instruksi Dasar, Arah Dan / Atau Diagram
    D1.HRS.CL1.14

    Technical competency tested according to Indonesian National Competency Standards (SKKNI)

Training & Technical Guidance Program (BIMTEK)

Gaivo.co.id as part of PT. Gaivo Solusi Manajemen provides professional training and technical guidance services for BNSP certification preparation Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration).

Experienced Instructors

Our instructor team has certification and more than 10 years of experience in the field of

Comprehensive Materials

Training materials are arranged according to the competency units tested, complete with case studies and practice

In-House Training

In-house training programs available for companies with minimum participants. Flexible schedule and location.

High Pass Rate

Our training participants have a competency test pass rate of over 95%

Technical Guidance BNSP Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) - Gaivo.co.id
BNSP Certification Technical Guidance Program by PT. Gaivo Solusi Manajemen

Want to know more about our training program?

Enhance your professional value with an official BNSP Certification. Nationally recognized & opens broader career opportunities.

consultant gaivo.co.id
Nafa Dwi Arini
Consult on WhatsApp

Certification Process & Stages

The following are the complete stages of the process to obtain BNSP Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration):

1

Consultation & Registration

Contact our team for initial consultation. We will help you choose the right certification scheme and prepare registration documents.

2

Document Verification

The Professional Certification Agency (LSP) will verify the completeness and suitability of your documents with the certification scheme requirements.

3

Training/Technical Guidance (Optional)

Attend training programs to prepare yourself for the competency test. Highly recommended for beginners or those who want to increase their chances of passing.

4

Competency Test

Taking the competency test which consists of: written test (theory), practical test, interview, and portfolio assessment by BNSP-certified competency assessors.

5

Assessment & Recommendation

Assessors conduct a comprehensive assessment of your competency test results and provide recommendations of competent or not yet competent.

6

Certificate Issuance

If declared competent, the BNSP certificate will be issued and can be verified for authenticity through the official BNSP website. Certificate is valid for 3 years.

BNSP Certificate Format Sample

Below is a sample of the official BNSP Certificate format you will receive:

BNSP Certificate Sample Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) - Gaivo.co.id

Official BNSP Certificate format sample Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration)

Each certificate has a unique registration number that can be verified on the BNSP website
QR Code Verification

Equipped with QR code for authenticity verification

Digital Signature

Signed by LSP head and BNSP director

Valid for 3 Years

Can be renewed before expiration

Competency Testing Place (TUK)

BNSP Certificate competency test Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) can be taken at various Competency Testing Places (TUK) spread throughout Indonesia:

TUK Locations Available in:

Looking for Nearest TUK in Your City?

Consult with our team for information on the nearest TUK and competency test schedule

Enhance your professional value with an official BNSP Certification. Nationally recognized & opens broader career opportunities.

consultant gaivo.co.id
Nafa Dwi Arini
Consult on WhatsApp

Certification Participant Testimonials

What do they say who have successfully obtained BNSP certification with us

BNSP Certificate Training Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) - Gaivo.co.id

Frequently Asked Questions (FAQ)

Find answers to common questions about BNSP Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration):

Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) adalah sertifikat kompetensi yang diterbitkan oleh Badan Nasional Sertifikasi Profesi (BNSP), sebagai bukti bahwa seseorang telah memenuhi standar kompetensi di bidang tertentu.
Untuk mendapatkan Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration), Anda harus mengikuti proses uji kompetensi yang diselenggarakan oleh Lembaga Sertifikasi Profesi (LSP) yang berlisensi dari BNSP.
Masa berlaku Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) umumnya adalah 3 tahun dan dapat diperpanjang melalui proses resertifikasi.
Syarat mengikuti uji kompetensi BNSP antara lain memiliki pengalaman atau pelatihan terkait bidang yang akan diuji.
Ya, Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) diakui secara nasional sebagai bukti kompetensi di bidang tertentu.
Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) dapat diakui di luar negeri, terutama di negara-negara ASEAN yang memiliki kesepakatan pengakuan sertifikasi.
Biaya untuk mendapatkan Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) bervariasi tergantung pada bidang kompetensi dan lembaga sertifikasi yang menyelenggarakan.
Uji kompetensi BNSP bisa diikuti di Lembaga Sertifikasi Profesi (LSP) yang berlisensi dari BNSP.
Untuk beberapa profesi tertentu, Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) diwajibkan sebagai bukti kompetensi yang diakui secara nasional.
Proses resertifikasi dilakukan dengan mengikuti uji ulang atau verifikasi kompetensi untuk memperpanjang masa berlaku sertifikat.
Ya, Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) bisa dicabut jika terbukti melanggar kode etik atau syarat kompetensi.
Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) memberikan pengakuan resmi atas kompetensi Anda dan meningkatkan peluang kerja di bidang tertentu.
Tingkat kesulitan uji kompetensi BNSP bervariasi tergantung bidang dan persiapan peserta.
Tidak, Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) umumnya memiliki masa berlaku dan perlu diperpanjang melalui resertifikasi.
Anda dapat mengikuti uji ulang untuk mendapatkan Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) jika gagal pada percobaan pertama.
Ya, banyak lembaga yang menyediakan pelatihan sebagai persiapan sebelum mengikuti uji kompetensi BNSP.
Keaslian Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) dapat dicek melalui sistem informasi yang disediakan oleh BNSP.
Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) adalah bukti kompetensi nasional, sementara sertifikat pelatihan menunjukkan partisipasi dalam program pelatihan.
Ya, hanya LSP yang memiliki lisensi dari BNSP yang dapat mengeluarkan Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration).
Ya, Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) diakui sebagai bukti kompetensi yang dapat mendukung proses melamar pekerjaan.
Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) berlaku untuk bidang tertentu, sehingga tidak dapat ditransfer ke bidang lain tanpa uji kompetensi tambahan.
Ya, Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) berlaku dan diakui di seluruh wilayah Indonesia.
Anda dapat mengikuti proses resertifikasi untuk memperpanjang Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) yang sudah habis masa berlakunya.
Ya, Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) dapat meningkatkan kredibilitas dan peluang karir di bidang tertentu.
Ya, jika Anda memiliki pengalaman atau pelatihan yang relevan, Anda tetap dapat mengikuti uji kompetensi BNSP.
BNSP tidak mengadakan pelatihan, namun LSP yang berlisensi menyediakan pelatihan sebagai persiapan uji kompetensi.
Untuk mendapatkan Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration), Anda harus mengikuti proses uji kompetensi yang diselenggarakan oleh Lembaga Sertifikasi Profesi (LSP) yang berlisensi dari BNSP.
Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) biasanya berlaku selama 3 tahun, setelah itu perlu diperpanjang melalui uji kompetensi ulang atau pembaruan sertifikasi.
Manfaat memiliki Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) antara lain pengakuan kompetensi secara nasional, peningkatan peluang karir, serta kredibilitas lebih tinggi di mata perusahaan.
Siapa saja yang memiliki pengalaman atau kualifikasi di bidang yang ingin disertifikasi bisa mengikuti uji kompetensi BNSP, baik itu pekerja, mahasiswa, maupun profesional.
Meskipun Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) diakui secara nasional, pengakuan internasional tergantung pada negara dan organisasi tempat Anda bekerja. Beberapa negara mengakui sertifikasi ini dalam kerjasama lintas batas ASEAN.
Biaya untuk mendapatkan Sertifikat BNSP Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) bervariasi tergantung pada bidang dan lembaga yang menyelenggarakan uji kompetensi. Biasanya biaya ini meliputi pelatihan dan uji kompetensi.
Sertifikasi BNSP tidak wajib untuk semua profesi, namun di beberapa bidang seperti konstruksi, ketenagalistrikan, dan kesehatan, sertifikasi ini menjadi syarat utama untuk bekerja.
Ya, biasanya ada pelatihan yang disediakan oleh lembaga pelatihan sebelum mengikuti uji kompetensi BNSP, namun tidak wajib. Jika Anda merasa sudah kompeten, bisa langsung mengikuti uji.
Anda bisa mendaftar untuk Sertifikasi BNSP melalui Lembaga Sertifikasi Profesi (LSP) atau penyedia jasa pelatihan dan sertifikasi yang telah berlisensi dari BNSP seperti gaivo.co.id

Ready to Enhance Your Career?

Don't delay any longer! Investing in BNSP certification is the best investment for your career future. With BNSP Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration), you will have official recognition, broader career opportunities, and increased professional confidence.

Contact us now for a free consultation and get complete information about the certification process, costs, training schedule, and nearest TUK location in your city!

Enhance your professional value with an official BNSP Certification. Nationally recognized & opens broader career opportunities.

consultant gaivo.co.id
Nafa Dwi Arini
Consult on WhatsApp
Contact Us

PT. Gaivo Solusi Manajemen

Ruko Grand Boulevard Blok U01A no 369

Bundaran 5 Citra Raya, Tangerang

Banten 15710, Indonesia

+62 811 1231 551

[email protected]

Business Hours

Monday - Friday: 09:00 - 17:00 WIB

Saturday: 09:00 - 14:00 WIB

Quick Response

Our customer service team is ready to serve you via WhatsApp 24/7

Data Security & Privacy

PT. Gaivo Solusi Manajemen is committed to protecting your personal data. We comply with applicable laws and regulations in Indonesia, including:

  • Law No. 27 of 2022 on Personal Data Protection - We apply personal data protection principles in every process of managing certification participant data.
  • Law No. 19 of 2016 on Electronic Information and Transactions - All electronic transactions and communications are carried out with a trusted security system.

Your personal data is only used for certification process purposes and will not be shared with third parties without your consent. For more information, please read our Privacy Policy.

Gallery Bimbingan Teknis dan Uji Kompetensi BNSP 2025

Beberapa Kegiatan Bimbingan Teknis dan Uji Kompetensi BNSP yang telah kami lakukan

Uji Kompetensi Konstruksi

Universitas Negeri Padang, Oktober 2025

Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) Universitas Negeri Padang
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) Universitas Negeri Padang
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) Universitas Negeri Padang
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) Universitas Negeri Padang
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) Universitas Negeri Padang
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) Universitas Negeri Padang

Uji Kompetensi Teknisi Hidroponik

BPVP Bandung Barat, Oktober 2025

Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) BPVP Bandung Barat
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) BPVP Bandung Barat
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) BPVP Bandung Barat
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) BPVP Bandung Barat
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) BPVP Bandung Barat
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) BPVP Bandung Barat

Uji Kompetensi Konstruksi

PLN Semarang Jawa Tengah, Juni 2025

Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) PLN Semarang Jawa Tengah
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) PLN Semarang Jawa Tengah
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) PLN Semarang Jawa Tengah
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) PLN Semarang Jawa Tengah
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) PLN Semarang Jawa Tengah
Gallery of Technical Guidance and Competency Test for BNSP Professional Certificate Sertifikat V Bidang Tata Boga (Pengawasan dan Administrasi) Certificate V In Food Production (Supervision And Administration) PLN Semarang Jawa Tengah

Other BNSP Certificates

Explore other BNSP certifications from sector and field